Za Za Bazaar - Buffet Slayer

This is definitely a first. The Fat Spoon is having to eat it's own words. In a previous review (of Flavours) it was vowed that Indian food could never be done well in a buffet format. This new restaurant from Bristol had the Fat Spoon very much mistaken. This literally dazzling restaurant is another one of those world buffets, except the interior concept is anything but bland. The interesting layout, retina-burning neon lights and beautifully aggressive colour scheme generates a very holiday-esque aura. Like all world buffet restaurants they aim to cover all bases with a vast ranges of stations such as Italian, Tex Mex, 'British' and Chinese. But these are generally tag-on cuisines with little to offer other than making you fat with carbohydrate overload. The real heavy hitters at Za Za Bazaar include the substantial Indian contingency, Thai curries and Vietnamese dishes. If you can resist the generics of the restaurant and focus on specialities of Indian and Far East Asia, then you will be in for a right treat. They've clearly sourced a large number of excellent international chefs that are not only able to produce the classics, but also rarer regional dishes such as Dosas, Amritsari machi, gulab jamun, Pad Thai, Shui Ziu fish and Nasi Goreng to name a few. This flavour explosion is as vibrant as the decor here and might leave you weak at the knees and the sheer volume will definitely result in you walking like a 30 stone gangster rapper with a peg leg. Fantastic. The service is and quality of excellent, but you would expect that from somewhere that's just opened and has put so much into their opening delivery. What will be interesting is how Za Za Bazaar deal with the test of time, that usually sees other world buffets crumble in integrity and quality, like the British transport system when we get half an hour of snow. But for now it is vigorously recommended that you give Za Za Bazaar a try. 84%