Surrounding the festive period and New Years the majority of restaurants across the country, both good and hideous will whore themselves out with 'special' seasonal menus. Many involve feeble attempts at festive cuisine with pointless 'quirky twists' and minuscule portions, which only enrages the Fat Spoon. That said, some of the festive menus are outstanding, but there can only be one king of celebration. That is Café 21, which specializes in offering excellent yet fairly priced set menus all year round. And being part of the 21 Hospitality Group you can expect amazing dishes with a great deal of effort behind each one, made with the finest of ingredients and erupting with finesse. Café 21 is only really out shadowed by it's burly bigger brother, The Broad Chare. But when you want fine dining with all that glitz and glam guff, then Cafe 21 has to be your first choice. So break out the champagne and make your choice from the range of contemporary dishes boasting great game, rotund beef dishes and exquisite seafood. The beautiful presentation across all dishes will make your best efforts look like MasterChef gone wrong. High level food should look as good as it taste, as should the serving staff. Thankfully Café 21 doesn't disappoint. There is also a convenient Café 21 installation in Fenwicks, if MacDonald's doesn't cut it as mid-shopping bait. Definitely another big shot...94%
A blog to praise and punish the restaurants and eateries of Newcastle-upon-Tyne, brought to you by the Fat Spoon
Monday, 30 December 2013
Saturday, 14 December 2013
Za Za Bazaar - Buffet Slayer
This is definitely a first. The Fat Spoon is having to eat it's own words. In a previous review (of Flavours) it was vowed that Indian food could never be done well in a buffet format. This new restaurant from Bristol had the Fat Spoon very much mistaken. This literally dazzling restaurant is another one of those world buffets, except the interior concept is anything but bland. The interesting layout, retina-burning neon lights and beautifully aggressive colour scheme generates a very holiday-esque aura. Like all world buffet restaurants they aim to cover all bases with a vast ranges of stations such as Italian, Tex Mex, 'British' and Chinese. But these are generally tag-on cuisines with little to offer other than making you fat with carbohydrate overload. The real heavy hitters at Za Za Bazaar include the substantial Indian contingency, Thai curries and Vietnamese dishes. If you can resist the generics of the restaurant and focus on specialities of Indian and Far East Asia, then you will be in for a right treat. They've clearly sourced a large number of excellent international chefs that are not only able to produce the classics, but also rarer regional dishes such as Dosas, Amritsari machi, gulab jamun, Pad Thai, Shui Ziu fish and Nasi Goreng to name a few. This flavour explosion is as vibrant as the decor here and might leave you weak at the knees and the sheer volume will definitely result in you walking like a 30 stone gangster rapper with a peg leg. Fantastic. The service is and quality of excellent, but you would expect that from somewhere that's just opened and has put so much into their opening delivery. What will be interesting is how Za Za Bazaar deal with the test of time, that usually sees other world buffets crumble in integrity and quality, like the British transport system when we get half an hour of snow. But for now it is vigorously recommended that you give Za Za Bazaar a try. 84%
Tuesday, 10 December 2013
Gourmet Grub - Hangover Heaven
Many of us have been there, some more than others. Many of us are quite possibly there now, or will be soon based on it currently being Christmas party season. Yes, it's the dreaded crippling hangover that makes your brain feel like an old shriveled prune and leaves your stomach in a black-hole-like state. And providing you can face food, there is only one solution that will make it everything OK again and eliminate your feelings of self-loathing and calamity. That is of course a hefty, filthily greasy fry-up. A beautiful mountain of protein, grease and pure magic. And the Gourmet Grub cafe is the place where you can get that fatty fix. You can refill your soul with their signature "Big G" breakfast, which will satisfy even the greediest of animals. Bacon, sausages, toast, eggs, beans, tomatoes, mushrooms, black pudding, hash browns and a cup of tea for less than a fiver! Even the stingiest of students cannot reject such an outstanding offer. Not only is Gourmet Grub very inexpensive, but the little Geordie lady that runs the cafe will look after you like you're one of her own. Saint. It isn't just about breakfast here either, they offer some very cost effective lunches in the form of £2.20 meal deals, free cakes on match days and hot daily specials. Brilliance doesn't always have to be extravagant, sometimes its the simplest things that work the best. 76%
Thursday, 28 November 2013
Blackfriars - Experience Equals Excellence
Well established but also well secluded from the city's visiting riff-raff, Blackfriars has been serving up great food for countless years...literally. This exquisite Dominican friary, stunning from both the outside and in was established in 1239! The food has always been fairly good over the 6 or so years that the Fat Spoon has been dining here, but over the last couple of years they have compiled a menu full of both rusticity and elegance. If you have ventured to Blackfriars in the past, but haven't recently, then it's strongly implored that you make another visit soon. Particularly over the festive season when their ambience really fits the mood. The wine menu is beyond excellent, as is the level of service. But it's the cuisine that really stands out here. Expect pant-wettingly-good dishes that have been constructed with great local produce from across the region. Sophistication minus all of the ponce. Ideal. Although the set menus are more affordable, it's all about there strong signature dishes, so this isn't the place for scrimpers. If you want to try Blackfriars at its best, then why not tackle it at full force and really push the boat...the whole fleet in fact. And if you're booking for a big group, then you can eat like Henry VIII in the adjacent medieval banquet hall, minus the gut, gout and gonorrhoea of course. 91%
Sunday, 24 November 2013
Lane7 - Bowling, Beers and Brilliant Bait
Bowling alleys have long followed a tradition of being cheap, shabby and uninspiring. Thankfully Lane7 is a major outlier in this terrible trend. You will be blown away by the retro yet very clean cut styling throughout the venue. First things first, you are met with a small but stunning bar, that leads on to an open restaurant and a modest but very funky four lanes. Not to worry though, there are another 4 lanes upstairs as well as a decent pool hall and a few ping pong tables. Although small, the range of drinks they offer is excellent and covers all bases; including commercial lines, some local real ales & stouts, a great wine collection and some wondrous "hard shakes". The draught options are available by the half, pint and by the "Growler" - again another very cool feature. But onto the important stuff.....the food. Although relatively simple, the American diner menu offers all of the classics, topped off with a shed load of sheer sexiness. They have blown the few competitors that they have completely out of the water. Highlights include the smoked pork ribs, barbecued lamb belly and smoked chicken liver pate....and they're only the starters! Expect expertly balanced dishes that offer a real taste of American cuisine, fair finer than what you would usually come across. The pricing is fair given the calibre of the venue. A few teething problems exist within the serving and kitchen staff, but that's inevitable when you're brand new. What Lane7 can't be denied of, is their outstanding concept...a true stroke of genius. For now they're getting a solid. 85%
Saturday, 16 November 2013
The Fat Hippo - Witness the Fatness
Hippo's are ugly, grotesque and monstrous animals; often vicious and covered in their own faeces. And at first glace, you might think the same of the Fat Hippo in Jesmond. But you will be hideously mistaken. This Fat Hippo is oozing with character, finesse and is a true hidden gem in terms of gourmet brilliance. This restaurant isn't here to offer you fancy contemporary cuisine like that of the Baltic's Six restaurant or Cafe 21. The Fat Hippo is here to provide you with good honest burgers, that are delivered to an outstanding level. And as the name suggests, they aren't at all shy with their portion sizes. It was a tremendously brutal battle, three rounds of gourmet grappling and refined rampancy, but the Fat Spoon came out on top in the end and relished in the delights that the Hippo had to offer. Although the interior of the restaurant looks like a dodgy Spanish canteen, the standard of service is excellent and the food more than makes up for the lack of room. Whether you're a tramp or a king, you must appreciate a good old burger....and that's exactly what the Fat Hippo excels at. Better still, they offer a three course happy hour menu for just £10...a truly remarkable offer. 88%
Saturday, 9 November 2013
Flavours - An Utter Abomination
Now the Fat Spoon has eaten at a gargantuan number of restaurants in Newcastle, across the country and even the world to some extent, without ever experiencing a good Indian buffet restaurant. Flavours is no exception to this. If uninspiring and greasy curries, with meat that's probably barely safe for animal consumption in an faceless venue is what you're after, then Flavours is spot on. Indian cuisine is all about intense variety in colour, flavour and texture; so you would expect curry to lend itself to the buffet format. But it tends to be the more dishevelled and sloppy restaurants that take on the challenge and of course they inevitably fail. The food at Flavours is beyond generic and generally a travesty. Even drunk tramps might question dining there. What dubious meat you may come across in the curries are likely to be drowning in an ocean of oil and seriously lacking in integrity. Buffet restaurants are never going to be renowned for their high level of table service and again Flavours follows the trend. Flaccid in character and quite lazy. Even if you want a cheap and dirty fill, a donner kebab from Munchies has more gourmet class. The take home message.....avoid Flavours. 19%
@ Bangkok Café - Taste True Thailand
There are a handful of restaurants in the city that claim to be authentic Thai restaurants, but @ Bangkok Café renders them all as obsolete. The restaurant doesn't look particularly exciting, but that isn't important, it's all about the food here. As you walk through the door you'll get Thai kicked to the face with an infusion of outstanding aromas. The menu is well priced and offers a good variety of traditional Thai dishes. All of which are well cooked and hugely flavoursome. If you're looking for a Thai level of hotness however, you'll have to ask for it as their dishes are aimed at western clientèle. If you do ask for more chillies expect to have your tongue completely brutalised. But that's what Thai food should depict, strong and intense flavours that certainly aren't for those with a feeble palate. Your grandma probably wouldn't approve....but the Fat Spoon thinks the food is great. Portion sizes are perfect, and they do offer some more generic set menus and lunchtime deals if you're a watching your expenditure. And if you watching your waist, Thai food is inherently healthy, give it a try. 84%
Saturday, 26 October 2013
Fitzgeralds Newcastle - Posh Pub with a Knockout Menu
Having gone unnoticed, for apparently years, this cheeky little gastro pub has had a recent refurbishment...bringing it straight into the Fat Spoon's eye. Now sporting a classy finish and plenty of British culture, its well worth a try. This is another of Newcastle's many pub/restaurant that offers a fantastic selection of real ales, continental beers and decent array of wines. However, it has something a lot of the others don't. A well conjured contemporary British menu that delivers a variety of warming dishes that are somehow both very robust and elegant at the same time. The menu seems to be augmented fairly often, which isn't necessarily a negative... experimentation should always be commended. They do all the pub classics in a way that makes them look, smell and taste like something innovative and new, brilliant. The pub platter to share is an absolutely crucial starter, featuring a beef and red wine pie, an angelic sausage butty, an outstanding hamhock terrine and a brilliant duck croquette. The Fat Spoon almost lost it completely with this amazing dish. The level of service is very good and the prices aren't at all offending, stop wasting your time with amateur bland and feeble pub dinners and make a visit to Fitzgeralds soon. 82%
Sunday, 20 October 2013
El Torero - Tapas Without the Nonsense
Unfortunately tapas - the Spanish concept of smaller plates to be served as light snacks or combined with other dishes to make a varied meal, was murdered by a confusingly popular restaurant franchise that shall be left unnamed. Thankfully, however, there are still a handful of restaurants in Newcastle that will deliver flavoursome Spanish cuisine without molesting the authenticity or by overpricing their worth. A strong example of such a restaurant is El Torero, which is quite well hidden, but well worth the find. El Torero trumps all of those generic second-rate Spanish restaurants by offering a large range of wholesome but interesting dishes. The classics are all there, but are elevated with a sound selection of paellas, pork with blue cheese, braised lamb and spicy black sausage dishes. Life is too short to spend your time in lazy restaurants that aren't daring enough to offer you more exotic and intriguing food. El torero doesn't disappoint in this avenue. The interior is dated but pleasant and the service is friendly and very Spanish. Spanish to the point where sign language and drawings might be more useful than verbal communication. But it is good service nonetheless. 77%
Thursday, 10 October 2013
Santana's Jesmond - An Italian with Budget Brilliance!
Looking for authentic Italian food that doesn't cost the world? Then you needn't look elsewhere. Santana's is a proper Italian restaurant that delivers expertly cooked and substantial cuisine, but unlike most good Italian restaurants, they don't charge obscene prices. Although the menu isn't at all outlandish, there are a few interesting quirks as well as classics that are all worth sampling. If you are looking to splash the cash, they have a great selection of wines and some brilliant fillet steak, Sea-bass and king prawn dishes. The deep fried brie is a crucial starter to opt for. The level of service is good, although some of the younger waiting staff are a little untrained, they do offer friendly and welcoming service across the board. But where Santana's really hits its stride is the sheer mind-boggling value for money of their set menus. Even the stingiest of students can't complain at 3 course lunch for less than £4! A strongly recommended restaurant for anyone, regardless of their budget. 84%
Labels:
cheap,
good service,
great food,
Italian,
Jesmond,
pizza,
sea food,
steak,
students,
Tiramisu
Thursday, 26 September 2013
Lau's Buffet King - The Classic Chinese Buffet
You can spend all kinds of silly money on extravagant gourmet cuisine these days, but there comes a time in everyone's lives when they simply need cheap and greasy fill. The original Lau's Chinese buffet is the place that will fulfil that purpose. From corporate lawyers to cheapo students, everyone needs an inexpensive Chinese buffet in their lives. They're as a essential as a toothbrush. That's not to say the food is terrible quality, everything is cooked well and all of your classic dishes are available, at exceptionally cheap rates. Although Lau's only undercut the cost of their buffet by a pound or two versus the other 'cheap' buffet restaurants of China town, they deliver a superior standard of dishes that will please almost every diner. Service is always fine and it's very rare to find a dish that's empty. There is, of course, far more exotic and better quality a la carte style Chinese restaurants on this street. But when you're on a budget, you simply will not find anywhere in Newcastle that beats Lau's for cost effectiveness. And when you're as insatiably hungry as the Fat Spoon often is, then this place is the answer to your prayers. 72%
Monday, 16 September 2013
The LB Restaurant - Drunkards Delight
The one and only curry house that is open well past all of the pubs, and thus it is a common destination for the hungry merry makers. But that doesn't mean it isn't a suitable restaurant for any other time of day. Also known as Latif's or Latif Balti this surprising large but well hidden restaurant offers all of the classic Indian and Pakistani dishes you would expect. The service is always excellent, whether your as sober as a judge or as battered as Irishman on St. Paddy's day. Often Latif himself is on hand to welcome patrons/diners. The pricing of the food is highly acceptable and they aren't overly cheeky with the cost of Cobra's unlike a lot of Indian restaurants. They even offer a Gourmet Society discount, further making it a superior munchies quencher over the likes of the kebab shop or MacDonald's. Don't expect anything overly exotic or contemporary, the format is as straight forward as you need when your intoxicated. Although it is a favourite with post-pub curry hunters, the food as actually quite good. Dishes are cooked with a clear level of experience and taste great, sober or smashed. The warming atmosphere of the restaurant is also great, although care must be taken, getting too relaxed could result in you snoozing in your saag paneer or spilling madras all over your own crotch. Not that the Fat Spoon would ever do anything so undignified. The only down side is (and it is a crucial one) that the next day you will most likely be spending some quality time with your friend John, i.e. your bowels may well be rupturing like Mount Etna. 70%
Monday, 9 September 2013
The Cave - Meat and Vodka All Round
Previously operating as a speciality Polish restaurant under the guise of "Restaurant Krakow" this place now delivers a range of Polish, Russian and German dishes....as well as some random pizzas. That said, the majority of this alternative European cuisine really compliments the furred-lined hardwood Russian-ice-bar style venue. And as the name suggests, it is somewhat like walking into a random cave in the middle of one of Newcastle's busiest restaurant streets. Although the dishes aren't spectacularly extravagant, nor do they boast particularly exotic ingredients...but they are interesting, well cooked and do come in good portions sizes. Expect meat-rich dishes that definitely won't leaving you hunting for a takeaway on the way home. The cheeky Eastern European waitresses also really add to the restaurant's theme. All in all, a cool experience that is well worth a visit, and being another Gourmet Society member makes it a relatively cheap option. Serving the homemade paté with a large shot of vodka is also a stroke of genius that makes the Fat Spoon very happy. 76%
Sunday, 1 September 2013
Happiness Inn - The Daredevil's Chinese
Despite this restaurant being situated in a prime location, it often goes unnoticed by pretty much everyone. In all fairness it isn't the most appealing looking restaurant, but overlooking the Happiness Inn would mean missing out on some of the finest Chinese cuisine in the city. After clambering up the derelict stairwell you will be shocked to find a relatively attractive palace-like restaurant with an imperial aura about it. You are immediately greeted by exceptionally joyous staff (so happy that you might question their recreational habits), who will offer you a crucial choice. A choice that will dictate the outcome of your meal for gourmet glory or dining disaster. Opt for the Chinese menu, as the English menu will only disappoint you more than NUFC's recent games. The Chinese menu, however, holds a huge host of excellent and authentic dishes, brimming with flavour, spice and delight. The level of service remains excellent throughout the night as you struggle to decide what you want to eat, as part of the fun of the Chinese menu is deciphering it. Although there are some pictures and short English descriptions of the dishes, they can often be very misleading, or even completely wrong. The food is brilliant, but there are a number of dishes that offer parts of animal that you didn't think were remotely edible. Despite looking like alien genitalia, the frilled kidneys are exceptional, a must try. On the other hand the Fat Spoon will eat most things, except chicken feet, they're easily the most hideous thing on the planet. The stew style dishes are particularly tasty and great value for menu as they're gigantic. Life is far too short to stick to the boring lemon chicken dishes and bland chow meins. Take a risk and give the wonders of the Happiness Inn a try. 79%
Thursday, 22 August 2013
Malmaison - Brasserie Brilliance
The high-brow hotel chain's only site in the North East doesn't cut any corners. Here you'll find the same level of prestige service as would in any other of the 12 Malmaisons across the United Kingdom. This tower of excellence is as beautiful as you would expect on the inside and this theme is carried through into the restaurant. You are likely to feel like an extra in a Bond film as a result of the royal furnishings and superb level of table service. The seductive and dark, but not dingy styling will certainly set the mood. But the Fat Spoon places food above all of these characteristics and thankfully their menu reflects this high calibre style of restaurant. They offer a variety of iconic and decadent dishes from across the continent that are delicious without the need for being pretentious or tiny in portions. They combine exotic components with classic and homely dishes, resulting in excellent food that will leave you feeling very satisfied. The "Mal burger" is a must for burger lovers. And they of course complement this excellent range of dishes with an extravagant cocktail list and superb selection of wines. However, this sovereign menu doesn't come without a seriously hefty price tag...expect to pay through the teeth. A bank loan might even be required, because they really don't mess around. But for a truly special occasion, it's definitely worthwhile. But if you are a Gourmet society card holder then you can save a tidy sum. 92%
Tuesday, 20 August 2013
Electric East - Fizzling Fusion Food
If you're looking for something interesting, fresh and vibrant, then Electric East is definitely where you need to be. The branding and décor are as exciting as their multi-national menu, offering a vast array of dishes from across Asia. The Fat Spoon loves variety and Electric East's tapas style menu really does satisfy this hunger for diversity. They pull this off exceptionally well, without compromising on quality of ingredients or standard of cooking. Although the dishes have been adapted for a western palate and aren't as hot as they should be, they still boast masses of flavour and aromaticity. Whether you opt for Pad Thai, the Legendary Shaking Beef, Tadka Dhal or Pork and Peanut Caramel Scallops, you will be extremely satisfied. The staff are as energetic and welcoming as the the atmosphere of the restaurant. Although the eatery is coupled with a decent 'trendy bar', coming here without sampling the cuisine would be sheer blasphemy. This Pan-Asian restaurant is certainly unique, get yourself along to experience 6 months worth of travelling across Asia on a plate... well several plates. 90%
Monday, 12 August 2013
Al Baik - Bykers Finest!
Although Byker will never be considered as the height of Newcastle's gourmet culture, this little gem is sure to please. Situated very conveniently near the Cumberland Arms this Lebanese restaurant (and takeaway) will offer you some of the finest shawarmas, falafel and moussaka in Newcastle. The standard of cuisine puts this place more than a cut above the rest of meat based takeaways in the area. Brimming with garlic and spices, and executed with that perfect home made touch, the hot and cold mezza dishes in particular are worth trying as a proper sit down meal. The restaurant experience is further heightened by the minuscule cost of each of the dishes, the complimentary dips and bread as well as the excellent portions sizes. Although there are no drinks available, having no corkage charge on whatever beverage you choose to bring will make your night even cheaper. With the majority of the food being grilled, this restaurant is also suitable for those looking to be more of a Skinny Spoon! However, there are a few things that let the down this taste factory; the quality of the meat in some dishes, particularly the lamb, was found to be very substandard. And the canteen style dining hall really does negate a lot of the ambience. But all in all, this place is a sure choice for those on a budget. 78%
Monday, 5 August 2013
Newcastle Restaurant Week August 2013
The Fat Spoon loves Newcastle restaurant week more than its own mother. And given the success of previous restaurant weeks it looks like Newcastle city council are making this festival that rivals Christmas a more than annual affair!
Find somewhere you haven't been to or one of the Fat Spoon's highly rated venues this week for excellent food at even better prices:
http://www.getintonewcastle.co.uk/restaurant-week/
Here's some tried and tested Fat Spoon restaurant week favourites:
Blackfriars: Classic meets contemporary
Broad Chare: Requires no introduction (see previous review)
Fat Buddha: Oriental excellence
Las Iguanas: Latin delight
Malmaison: Posh but not poncy
Sabatini: Italian done with well
Tiger tiger: The underdog with a bite
Find somewhere you haven't been to or one of the Fat Spoon's highly rated venues this week for excellent food at even better prices:
http://www.getintonewcastle.co.uk/restaurant-week/
Here's some tried and tested Fat Spoon restaurant week favourites:
Blackfriars: Classic meets contemporary
Broad Chare: Requires no introduction (see previous review)
Fat Buddha: Oriental excellence
Las Iguanas: Latin delight
Malmaison: Posh but not poncy
Sabatini: Italian done with well
Tiger tiger: The underdog with a bite
Tuesday, 30 July 2013
Zapatista - Overpriced Spice!
This quirky little burrito bar certainly brought something new and innovative to Newcastle. The arty but clean-cut themed styling really fits their vibrant Mexican menu. The lunch bar style format is rapid and effective, obviously lending itself to the lunchtime rush. The mix 'n' match style menu is fast, fresh and zesty....exactly what you want as an alternative and flavoursome lunch. Combining spicy prawns, sweet shredded pork or spicy shredded beef with your favourite form of tortilla based vessel is certainly a novelty. And everyone loves a good bowl of nachos. They even offer a few highly complimentary commercial Hispanic beers. The only issue that doesn't sit right with the Fat Spoon (and this is a big issue), is the measly portion sizes and lacking in meat quantity. It would be acceptable if their meals were marketed as cheap fills, but pushing the price tag well over a fiver with just the inclusion of a drink is simply too much. There are better and cheaper lunch time marvels in Newcastle. And the 'extra hot' sauce isn't even hot enough to cause you trouble the next morning. Weak. All in all, a great concept, that has fallen short on delivery. 56%
Tuesday, 23 July 2013
Ottoman - A Taste of the Turkish Summer
If you're hoping to open a new restaurant in the centre of Newcastle, you had better have something new to bring to the table. Thankfully, Ottoman brings you authentic Turkish barbecue food not found in the city centre. There are similar places dotted across Fenham, but none with the same high calibre of cuisine, or as nice a venue. Their menu covers all the wonders of Turkey that many of us come to expect such as moussakka, falafel and halloumi, as well as number of more exotic Turkish dishes. Their wine range isn't bad and best of all, they've kept the prices of their food and drink relatively low. The quality of ingredients is good, and although they won't win any awards for gourmet excellence any time soon, they are definitely worth a try. Word of warning however, the entire restaurant IS a barbecue, expect temperatures near that of the sun and enough smoke to make your eyes water like Niagara falls. But you can always close your eyes, they're not necessary for devouring one of the highly recommended mixed grill platters. 75%
Sunday, 21 July 2013
The Broad Chare - The Gourmet Gold Standard
Although The Broad Chare describes itself as a proper pub, with proper beer and proper food, it is a far more exhilarating experience than gives itself credit for! The menu hammers you with a variety of contemporary British cuisine, with a few international twists, exhibiting the finest local cuisine. The modest exterior opens up to a very warming pub and rustic upper dining room. For such a relatively small venue the range of real ales, international beers and outstanding wines is amazing. The hybrid pub/restaurant offers a series of bar snacks, pub lunches and exquisite gourmet dining experiences, that all work in harmony with one another. Without a doubt the best scotch eggs in all of Newcastle. Other menu highlights include the rib steak sliders, the fried monkfish cheeks, the pork crackling, the hand-raised pork pies, the Lindisfarne oysters, the duck hash, the mutton masala....actually the entire menu is exceptional. You will require multiple trips to this fine establishment. And that's just the regular menu, they always deliver a number of outstanding specials. The Fat Spoon's favourites include the venison and trotter pie, and the slow-cooked shoulder of lamb. Opting for the lamb is the pinnacle of existence, serving 5-6 humans this ultra-tender, juicy, melt-in-the-mouth, super-flavoursome mountain of meat (served with vegetables and Dauphinoise potatoes) is very reasonably priced. There are many reasons for why The Broad Chare deserves the Fat Spoon's highest rating yet, but you have to go try its wonders yourself, immediately! 96%
Wednesday, 10 July 2013
Café Rouge - The French Response
With Newcastle being one of the few British cities that refuses to taste the effects of the recession, another franchise held in high esteem sees itself brought to the city. Café Rouge has over 120 installations across the country, and this is reflected by their well refined menu. It covers all bases with simple set menus for breakfast, lunch and dinner as well as some classic French dishes on the set menu. Again although the food is tasty, well cooked and offers some high quality ingredients that you don't see every day, the menu is let down by lacking in something more exotic and interesting. Where is the Escargot?! That said, the level of service is great and the sharp decor give the restaurant a real continental feel. It may well be the best French restaurant in the city centre, but that's because it's the only French restaurant in the city centre. French food could certainly be better represented by a more authentic independent restaurant. 74%
Gusto Newcastle - A Classy Italian
Despite being an Italian franchise restaurant, Gustos does indeed manage to keep it's head above water amongst the big boys on Newcastle's Quayside. Although there isn't anything particularly outlandish on their menu, there is something for everyone and every dish is prepared with true Italian finesse. The starters, meat mains and fish dishes demonstrate their ability to deliver quality produce that tastes great, that really suits their well balanced wine menu. And their range of pasta, risotto and pizza are all also well prepared and give you good portions at relatively acceptable prices. The venue itself is well suited to their cuisine, with outdoor being perfect for a hot summers day, and the inside giving you a nice view of the Quayside on an evening. And of course the Italian's excel at desserts, the nutella and mascarpone calzone is a more essential choice than your underpants. The service is also excellent. All in all, a pretty good Italian restaurant considering it is a chain, just lacking on a few special touches in their menu (as a lot of chain restaurants often do!) 81%
Tuesday, 2 July 2013
Akbars Newcastle - The Benchmark Curry House Comes to the Toon
Akbar's is a long established Indian restaurant chain from Bradford. It's greatly received ambience and menu has won it numerous awards which allowed the chain to rapidly spread across the country. They pride themselves on having higher calibre food and service than the standard Indian restaurant, and this does apply to their Newcastle branch. The sharp and modern décor coupled with the high level of waiting service really does generate a warm and comfortable atmosphere. Although employing a very cheap looking laminated card menu after all that effort was disappointing to see. Slack. The menu has all the classic dishes you would expect as well as some interesting duck and rabbit dishes and also some speciality Pakistani dishes that feature some adventurous organs and limbs. The quality of ingredients and level of preparation are good, but despite the interesting additions to their menu, the dishes did lack some of the flavoursome punch that can be found in some of the higher rated Indian restaurants of Newcastle. Akbar's is certainly a crowd pleaser and great for parties with something to celebrate, but if you're looking for a higher standard of authentic cuisine, then there are other options. The pricing isn't the cheapest either. 74%
Monday, 1 July 2013
Little Asia - Budget Authenticity
If you're looking for very fresh and vibrant Chinese cuisine that won't pillage your wallet, then Little Asia is where you need to be. As you step into this little wonder you will instantly know that the food will be the real deal. You will be confronted by a divine aroma, typical of traditionally prepared Chinese food. The decor is extremely rustic, bordering on dilapidated, but here it's all about the food. It may take you up to 3 hours to decide what to eat, as the menu is the size of an Argos catalogue, but staff are happy to recommend their favourites. Although some dishes may not be to your taste or may exhibit cuts of meat that aren't commonly found in a Western diet. However, largely the food is fantastic. Rich in flavour and arriving in monstrous portions with generous quantities of meat, these dishes really are great! With mains costing as little as £7 and being large enough to feed half of Newcastle, Little Asia fits even the tightest of diners' budgets. A must for anyone who is sick of the generic and bland Chinese buffet restaurants of Newcastle. 82%
Thursday, 27 June 2013
Marco Pierre White Steakhouse Newcastle - A New Level of Excellence
Situated in Newcastle's new Hotel Indigo flagship installation, this ultra-highbrow restaurant delivers a new standard of outstanding cuisine to our city. The a la carte menu really does speak volumes, and it isn't all about grilled meat. It features a number of other exquisite contemporary dishes with a variety of international influences. As you'd expect from a restaurant ran by a 3 Michelin starred chef, the quality of food is exceptional and delivered with finesse rarely exhibited in Newcastle. The level of table service is equally outstanding, and genuinely aim to ensure you have the greatest meal possible. They are also very accommodative towards larger groups and celebratory functions, making your special occasion memorable. Although there is the option of an evening set menu, compared to the gourmet wonders on the a la carte, it resembles the McDonald's saver menu. Thus highlighting the only negative point to the Marco Pierre White Steakhouse, the expense. If you aim to indulge to the finest of the menu, i.e. the bresaola, the signature t-bone steak, the cheese board, etc. then you might have to consider a bank loan. But in all fairness, you will be content, at MPWs you get what you pay for...sheer brilliance. Certainly not a place for those on a budget however. 91%
Tuesday, 25 June 2013
Tiger Tiger Newcastle - Great Food in the Most Unlikely of Venues!
Don't worry, the Fat Spoon hasn't completely lost it. In one of Newcastle's leading stag/hen party hell holes (second only to the Bigg market) lies Tiger Tiger's restaurant. And it really is a hidden gem of great contemporary cuisine, cooked to a pretty decent standard. If your attending on a Friday evening you will have to fight your way through the trolls of society, but once you reach the back of the bar you'll be greeted by a serene and stylish restaurant. The menu would be a rather expensive, if it weren't for the fact that they operate a 50% discount off food and drinks most evenings between 5-9pm. This highly affordable menu covers everything from simple pub classics such as bangers 'n' mash to more decadent features such as rose veal schnitzel and lobster frites. The staff are friendly but possibly drunk, either that or incredibly clumsy, but are happy to accommodate large parties with private rooms and attentive service. All in all, a very satisfying restaurant that is suitable for students and gourmet-seekers alike. 72%
Monday, 24 June 2013
Vujon - Overlooked Extravagence
Despite being situated in Newcastle's centre of gourmet excellence - Quayside, this hidden gem often goes unnoticed. Probably due to it lying in the shadows of Rasa's uncommon South Indian delights and Rani's long-standing reputation. But Vujon certainly does have something different to offer. Although the food isn't entirely authentic Indian cuisine, the menu does boast some seriously exotic dishes from India's surrounding regions. Such dishes include venison Jaipur style and Duck Salan, and like the rest of the menu they are well prepared and will leave you feeling like your dining with Persian royalty. As does the high-standard of service. The only let down to their flamboyant menu is the associated price tags for the more interesting dishes, with the pricing for drinks being equally cheeky. If you're looking for something far more absorbing than your standard curry house or for a special occasion this place will fit the bill. However, don't expect to have much left in your wallet after. Unfortunately Vujon also exhibits another terrible case of disgusting house wine, avoid it all costs. Cat urine is probably tastier. 78%
Sunday, 9 June 2013
The Stand - Food That isn't a Joke
The Stand's primary function may be to provide Newcastle with a wide and diverse range of comedy acts, but it's "Box Office Bistro" restaurant is definitely worth a visit. Amongst a very simple cafe/restaurant can be found an excellently executed contemporary lunch and dinner menu. A variety of bold but balanced dishes are to be had, with Japanese, Mediterranean and Moroccan influences that utilise local produce. With every dish presented superbly and brimming with taste and finesse you would expect a hefty price tag. But again The Stand surprises us by offering all of these great dishes as part of a fairly priced set menu. Excellent table service, a decent bar and having the option to see some great comedy acts for very reasonable prices all make for an excellent and alternative evening. Wednesday night showcases Newcastle's home-grown new and upcoming talent for a minuscule £2, although some of these acts are about as funny as a kick in the groin, some of the other acts are great. All in all, a great little restaurant that is worth a visit in it's own right. An absolute must for fans of comedy. 87%
Saturday, 8 June 2013
Las Iguanas - Latin Lovin'
Despite being a relatively widespread franchise, Las Iguanas really does dish out an abundance of Latin passion. Every aspect of the restaurant, from menu, to drinks, to decor and music really create a radiant Hispanic feel that will leave feeling like you've just walked into Latin America. They offer a wide range of classic fajitas, enchiladas and tacos as well as a plethora of more interesting and exotic Brazilian dishes and Barbacoa. The cuisine is consistently good, rich in tantalising flavours that will leave you tingling with Latin spirit! Las Iguanas also doubles up as a great cocktail bar, that avoids the mundane usual classic cocktails and substitutes them with a range of sensual Latin American and Caribbean inspired cocktails and punches. The price tag on the food and drinks is fairly reasonable, but the experience delivered by the great food and pleasant staff will leave the vast majority of restaurant goers very content! 84%
Thursday, 6 June 2013
Pacific House - Pub Food Done Well
What was previously a fairly skeptical trebles/sports bar has undergone a major transformation. It has now emerged from its cacoon as a far more reputable "trendy" pub with a menu to match. They have greatly improved the range of cask ales, international beers and higher calibre spirits, whilst still exhibiting a number of flat screens to enjoy sport on. Again the menu retains its 'pub food' demeanor but has been beefed up in quality and quantity. The Fat Spoon recently took on the first of their "Man vs Food" competitions, a monsterous 2lb burger challenge, with all the trimmings. Unlike many of these competitions, the burgers were forged from the finest admirably, prefectly seasoned and of the highest quality meat. A real showcase of what to expect from their new menu. Although the prices aren't at all modest, the staff were particularly keen to impress. Pacific House has just set the bench mark for your standard pub lunch, and with promises of more "Man vs Food" events to come, they are definitely worth keeping an eye on! 67%
Saturday, 1 June 2013
Singh's Indian Restaurant-Affordably Authentic
The site itself my look like an abandoned warehouse at the edge of the Bronx, but once you've been welcomed inside you will be pleasantly surprised. As you step into the Punjabi banquet hall you will be met by an aura of a luxury, greeted by very friendly staff and mesmerised by the spice infused aroma of Indian cuisine. The menu is truly representative of Punjabi cuisine, right down to the home-made style classics such as saag paneer and tinda masala. The dishes are well prepared and accurately seasoned, but without the degree of fire that is customary to Punjabi food, although this may disappoint some. You won't find yourself drowning in grease like you would in some of Newcastle's more questionable Indian restaurants either. Best of all the pricing if the menu is extremely favourable, there are even discounts available for students and gourmet society card members too. Although Singh's isn't the calibre of some of the higher end Indian restaurants in Newcastle, it is an absolute must for those hunting for credible Punjabi cuisine for a fair price. 71%
Thursday, 30 May 2013
The Red House - Pie Paradise
Don't be fooled by the archaic and modest look of this place, it is an absolute wonderland for worshippers of gourmet grub. Providing you are an avid fan of pies of course! The menu hosts a selection of masterfully crafted pies, each equally as delicious as the next. These include more abstract varieties such as 'spiced mutton and apricot' pie and 'sausage, apple, onion and cider' pie. You are than guided to choose an accompanying type of mash, pies and liquor (gravy), all with their own delectable quirks. Truly a marriage made in heaven. The quality of ingredients are top notch, as is the service. And what better to wash down those golden brown beauties other than a pint of locally sourced real ale from their excellent selection. Wallet molestation can also be avoided by part-taking in "Wednesday Pie Night" where you can pick up two of these fine meals for just £10. The Fat Spoon would vouch that this is the best place to pick up pie in Newcastle...and perhaps even the world! 86%
Labels:
bargain,
gastro-pub,
pie,
Quayside,
real ale
Tuesday, 28 May 2013
Yo Yo Noodle - Cheap and Cheerful Chinese
Looking for something a little more interesting than your standard boots meal deal or foot long subway for lunch? This noodle bar franchise has exactly what you need. Choose from a range of noodles, varieties of meats, fresh vegetables and sauces; which are then all flash fried in a wok before you. The sizzling delights are then deposited in a trendy noodle box complete with chop sticks that will leave you feeling like you're an extra in an American sitcom. On this visit the quality of ingredients were decent, the sauces were flavoursome and best of all - the portions were delightfully gargantuan. Don't expect authentic gourmet Chinese cuisine here, this fast food outlet is well aware of its standings as a quick and easy lunch vendor. The super chunky Udon noodles with roast duck in a Singapore curry sauce went down a treat with the Fat Spoon. 60%
Monday, 27 May 2013
Riley's Fish Shack - Gourmet on the Go!
This elusive wonder can be found at various festivals and fairs across the region. Be it music, food or beer festivities, their freshly prepared sea food delights will compliment any mood. Their line up often includes smoked mackerel wraps, calamari kebabs, chunky fish fisher sandwiches and a Monk fish head-liner. All of which are expertly seasoned and grilled before you. If you're within 100 metres of their stall the scent of these smokey pleasures will draw you like a rampant mouse to cheese. The pricing is a little cheeky, but to be as expected at such street food stalls. Overall verdict...a must for every fish loving festival goer. 73%
Saturday, 25 May 2013
Al Basha - Fairly Hideous
Although Al Basha is quite highly rated by some, the Fat Spoon was not impressed. The décor is about as classy as a pint of Lambrini and looks more dated than your Grandma's curtains. Although the food was indeed authentic Lebanese cuisine, prepared to a decent standard and quite tasty; finding part of the chef in the chicken shawarma was far from ideal. A thick black hair protruding from your meal is usually enough to put off the majority of restaurant goers, but failing to offer a refund as a result seals the deal. Unacceptable. Further to this, the table service was sluggish and careless, enough to send the Fat Spoon into a state of unforgiving rage. Perhaps on a different occasion Al Basha might have lived up to it's expectations, but evidently consistency isn't their strong point. Rating....very poor. 22%
Friday, 24 May 2013
The Butterfly Cabinet - High Calibre Big Breakfast
The great English breakfast just got serious. The Butterfly Cabinet certainly isn't the place for a hangover destroying grease fix, this is the place for an outstanding gourmet fry up. Turn up with a hangover and you will be annihilated. The sheer quality of locally sourced ingredients is guaranteed to blow any other greasy spoon out of the water. The staff are welcoming and will even accommodate you with a pint of beer at the right time of day.The menu exhibits finesse on new levels of breakfast excellence, but anyone keen to test their mettle should take on 'The Business'. A platter that accounts for every bit of high quality British based products that you would expect on a big English. Tackle it if you dare, but it has beaten champions. But not the Fat Spoon of course! 86%
Thursday, 23 May 2013
Noosh - Moroccan Revamp
What was previously a very good contemporary-style restaurant with a wide range of dishes seems to have recently changed hands. But not all change is bad, and the new Moroccan theme looks to be set to please. The interior retains the same welcoming but sleek feel to it, which compliments the new menu really well. As typical to the cuisine, the dishes are rustic and wholesome, with the added warmth of Moroccan spices that you would expect. The Fat Spoon recently indulged in their lamb shank tagine, a delicious medley of slow cooked lamb, vegetables and lentils infused with a myriad of subtle but complimentary spices. The meat being tender enough to fall off the bone with the stroke of a fork made this dish exceptionally tasty. The prices may be a little steep for some, but the offer of set menus and gourmet society card discounts make this place a worthwhile venture. The waiter was keen, but frankly a little pungent (it had clearly been a long shift for this chap). Definitely worth a visit if you fancy something a little out of the ordinary. 70%
Labels:
city-centre,
gourmet society,
lamb,
spice,
tagine,
wholesome
Wednesday, 22 May 2013
Bar at the Brandling - Lunchtime Bargain!
The Jesmond branch of this diversely popular pub chain is more than just a refuge for those on a student budget. Behind the fairly drab décor and dull lighting are a number of excellent delights to behold. The menu is very fairly priced, the quality of food is good and the customer service is generally very good. But the real prize here are the pizzas.
Authentically stone baked, generously laden with masses of toppings and offered at a very attractive £5, including a drink. Student or not, that's a bargain you can't overlook and despite the pub's target audience, there is always a more than adequate selection of real ales. And if this isn't enough to entice you to the Bar at the Brandling, then there are other 'features' of the restaurant that are renowned for bringing in customers. Definitely worth a visit. 69%
Authentically stone baked, generously laden with masses of toppings and offered at a very attractive £5, including a drink. Student or not, that's a bargain you can't overlook and despite the pub's target audience, there is always a more than adequate selection of real ales. And if this isn't enough to entice you to the Bar at the Brandling, then there are other 'features' of the restaurant that are renowned for bringing in customers. Definitely worth a visit. 69%
Tuesday, 21 May 2013
The Big Mussel - Big on Excellence
When it comes to mussels, these guys don't mess around! Coming in a variety of interesting flavours and cooked to perfection, their trademark mussel mania bowls really are worth a try. The rest of the menu boasts a number of other well delivered seafood dishes, from sea bass to oysters and even reasonably priced lobster. And for those of you who aren't a fan of seafood, there is even a selection of decent of steaks and grill dishes to satisfy you. All to be washed down with a terrific array of continental beers. The cuisine is also often accompanied by a very agreeable aura provided by tasteful live acoustic acts. But what the Big Mussel does best is provide all this great food and ambiance in a comfortable and welcoming environment, with out the need for poncy prices or minuscule portions. The staff are generally very attentive and they even operate a number of student/early bird deals if your wallets feeling a bit delicate. A haven for seafood lovers! 84%
Monday, 20 May 2013
Rasa - Keralan Cuisine at it's Finest
Unorthadox curry from India's southern most state, and completely unlike any other curry you've had before. Having travelled in Kerala the Fat Spoon can vouch that the food cooked up at Rasa is truly authentic. Expect a vast variety of dishes of more exotic flavours and styles than your usual curry house. Dosas are a speciality of the South and are a must try, as are the unusual poppadoms and most of the menu to be fair. The seafood and lamb dishes are particularly outstanding. And if you're man enough, take on the "Rasa Feast", its literally more food than you could ever possibly manage. But if your the kind of person that always seeks out the chicken tikka massala on a menu, don't bother...your not worthy of Rasa. A little pricey, but well worth the quality food and excellent service. Final verdict...If you haven't been there yet, throw your tea in the bin and go there now! 91%
Sunday, 19 May 2013
The Silk Room Restaurant - Gourmet Excellence
This quayside gem offers an excellent range of expertly prepared contemporary dishes, at relatively fair prices. The set menu's are always well put together, with a dish to please every taste at a more affordable price range. Although the intimate and soothing décor is great. The range of ambrosial champagne and cocktails are outstanding if you want to splash the cash. And the soulful music really sets the mood...but for the Fat Spoon, its all about the food! Visually impressive and innovative dishes really make this place well worth a visit. Perfect for special occasions, and very happy to take on larger table reservations. The Silk room's customer service would rival Buckingham palace, always a bonus when you're eating out. Overall, a Pant-wettingly good little restaurant. 88%
Ho Buffet - Plain Nasty
Fancy a cheap and cheerful Chinese buffet? Don't bother trying Ho's...a box of kebab meat from the Bigg market bears more resemblance to gourmet food and probably contains less dog! Here you can sample a variety of highly unauthentic Chinese dishes, all blander than cardboard and swimming in a bizarre smelling oil. The chicken wings look deformed, the twice fried prawn toast could put a hole through your kitchen window and the chicken curry tastes like it was cooked up by a blind chimp. The Fat Spoon would rather eat its own hand than venture into this travesty of a Chinese buffet. The service was also non-existent. Overall...terrible. 12%
Da Mimmos - THE Classic Italian!
A personal favourite for the Fat Spoon, all your expected Italian dishes in a comfortable and friendly environment. Most of the menu isn't particularly arousing, but their fillet steak rossini is out of this world. Combining a quality bit of beef, home-made pâté and a delicious full-bodied sauce makes this dish one of the best steaks in the city! But all dishes are cooked to a good standard. The service is generally good, although the head waiter is EXTREMELY Italian and might agitate some people. Beware the house wine, its acid. Only acceptable to the seasoned drinker. The set menu is a little pricey, but a gourmet society card or lunch/early bird menus make it a little more wallet friendly. Decent takeaway style pizzas. All in all, a great little restaurant. 71%
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